Wine Advocate Rating 93
Monica Larner Issue 243 End of June 2019, The Wine Advocate
“The 2015 Barolo Serradenari (with 6,000 bottles made) offers robust intensity with dark tones of black fruit, tar, smoke and ash. This wine, with fruit from La Morra, offers dark and savory characteristics that give this Barolo a much deeper and more profound center of gravity. You could imagine a pairing with game meat or roasted pork. In terms of mouthfeel, the wine is streamlined and tight, but don’t underestimate its lasting power.”
Grape Varietal 100% Nebbiolo
Area La Morra Vineyard Serradenari Age 15 years
Harvest Manual late harvests
Vinification Spontaneous fermentation at controlled temperature in wood, approximately maceration of 30 days. Spontaneous malolactic fermentation.
Aging Approximately 30 months in big barrels of 25 HL. Subsequent refinement in bottle.