“The pristine Blue Agave plantations that produce 123 Organic Tequila were once cultivated by the ancient Aztec peoples of Mexico. Today, the USDA and EU Organic certifications of our tequila guarantees that it has been produced with an emphasis on the use of renewable resources, the conservation of soil and water, and without pesticides or synthetic fertilizers.
Devilish to the last drop. In the pursuit of perfection it’s often said “the devil is in the details,” a sentiment that captures the singular spirit of 123 Organic Extra Anejo (Diablito). The Diablito or little devil on our label signifies our absolute passion for perfection and the devilishly good tequila you’ll discover in our bottles. Defined by our focus on terroir, Diablito begins its journey in the iron-rich Tierra Roja soils of a pristine estate that we’ve designated solely for the allocated production of 123 Organic Extra Anejo. The result of a patient process that nurtures the organic agave through a slow maturation and forty months of extended aging, Diablito is an exceptional expression of Jalisco’s Amatitan region which is home to the only spirit that can bear the name tequila.”- From the Producer